Culinary Hike in Reith i.A.

From Cheese to Krapfen: A guided winter hike discovering hidden gems and local flavours in Reith im Alpbachtal.

Length 6.7 km

Duration 3:00 h

Altitude

285 hm

In Tyrol, "Jause" means a snack or a small meal with regional products. You can now experience this special way of enjoying food on a guided tour through Reith in the Alpbachtal - on the search for delicacies. During this discovery tour, you will stop at selected culinary stations, including the Alpbachtal hay milk cheese dairy, the Wimpissinger butcher shop, and the Pinzgerhof.

At each of these places, you will be treated to delicious Tyrolean delicacies and learn how Tyroleans traditionally enjoy their Jause.

NOTE: To ensure enough time for the delicacies, the way up to the Pinzgerhof is covered by a shuttle bus.

This tour is also offered as part of the Alpbachtal Card program!

Day: Friday

Meeting point: 2:30 pm, tourism office in Reith in the Alpbachtal, Dorf 41, 6235 Reith i.A.

Period: 01/09/2025 - 04/03/2026

Duration: approx. 3 hours

Minimum number of participants: min. 3 up to max. 15 persons

Registrations: until the day before 4:00 pm at all tourism offices in the Alpbachtal +43 5337 21 200 30 or via the Alpbachtal Experience Shop!

Price for the guided hike

€ 10.00 per adult with the Alpbachtal Card

€ 5.00 per child 6-14 years with the Alpbachtal Card

€ 20.00 per adult without the Alpbachtal Card

€ 15.00 per child 6-14 years without the Alpbachtal Card

Free for children 0-5 years

Note: Winter Hiking Rules of Conduct

Round trip

Details

Max. Altitude	840
Start	Tourism office Reith i.A.
End	Tourism office Reith i.A.
Public access	Motorway A12 exit Kramsach - Brixlegg - Reith i.A.
Public transport	www.vvt.at Bus 620 stop Municipality office Reith i.A.
Parking	Valley station Reitherkogel cable car
Equipment	Winter Hiking Rules of Conduct Sturdy footwear. Suitable winter clothing.